A practical routine for matching what is on the shelf with what is in your records.

Start with one product list

Use a consistent name and code for each product. Keep pack sizes and units clear so a box of twelve is not confused with a single item. A tidy catalog makes every later stock check easier.

Record the movement, not just the total

A delivery, sale, return, and transfer each explain why stock changes. Record the movement close to when it happens, and keep a reference that helps someone trace it later.

Count a manageable section

Choose one shelf or category, pause movements while counting if practical, and compare the physical quantity with the record. Investigate differences before adjusting a number.

Give the next step an owner

Separate items that need recounting from products that need replenishment. A short list with a responsible person is more useful than an unexplained low-stock total.

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